Coffee is an important part of many cultures around the world. Beans grown in Colombia, Brazil, Kenya, Jamaica, Hawaii and other tropical areas are roasted, ground and brewed into a dark aromatic liquid that plays a part in social functions, study habits and even... » Read More
Coffee is not often thought of as a health food, but it can actually maximize the effectiveness of one’s daily workouts. There are limits to how much coffee before cardio exercise is healthy, however. Research shows that most people should not consume... » Read More
Only Irish coffee provides in a single glass all four essential food groups: alcohol, caffeine, sugar, and fat. ~Alex Levine There is a particular art to preparing many adult beverages behind the bar, and Irish coffee is no exception. Prepared incorrectly, the drink... » Read More
by Craig Elliott The coffee beans we grind and use to brew coffee come from the Coffea evergreen bush, grown in over 50 countries around the globe. Each year, the Coffee bush flowers and develops a cherry-like fruit, inside which are typically two small seeds or... » Read More
By Damen Choy: the Coffee Expert We see a lot of organic coffee beans available in the market. Are they worth it? Here is a look at some of the reasons for making the switch to organic coffee beans. The Future of Agriculture From all indications, the future of... » Read More